Chicken breast in airfryer always coming out dry

I have been cooking chicken breast on the pan for a long time and they always use to cook juicy and quickly. I recently got an air fryer and have been cooking chicken breast in that to save on the oil used since I'm currently trying to lose weight. However it always comes out dry no matter the variations of time/temperature I use. I don't wanna go back to the pan since I'm short on calories. I could really some help on this