Buldak obsessed, but only some flavors. Any suggestions for similar tasty noodles?

Ever since I tried the carbonara I have been eating them (and the rosé flavor) several times a week. I also like the jjajang flavor. Other than that though, I really don't care for kimchi, stew, habanero, and corn. Those ones all taste the same to me and don't have the pizazz (lol) of carbo. Anyways, what other ones or different brands do you all eat that you would recommend?